CHRISTMAS AT SLOANS
We're taking bookings now for the Festive Season! With our stunning First Floor Restaurant and decadent Grand Ballroom, Sloans is the ideal city centre venue for your Christmas celebrations.
We've a festive feast for you to enjoy with our Christmas Ceilidh and Karaoke Party packages for up to 150 people, alternatively you can host your own Christmas Celebration with 3 stunning floors to hire and bespoke party packages available.
To book a table, host your Christmas celebration or for a tour of Sloans please call us on 0141 221 8886 or complete the form on the right of the page.
Christmas Ceilidh
£34.95 per person
Available 1st-23rd December,
every Friday & Saturday @ 6.30pm
Arrival: 6.30pm, Dine: 7pm, Carriages: 1am.
Includes entrance to our Christmas Ceilidh
Christmas 3 Course Dinner & Karaoke
£34.95 per person
Available 1st-23th December,
every Friday & Saturday @ 7.30pm
Arrival: 7.30pm, Dine: 8pm, Carriages: 1am.
Includes Festive Karaoke & Party
Christmas 3 course Lunch
£25 per person
Ballroom: 1pm - 3pm. Out by 4pm, Maximum 100 guests
1st Floor: 2.30pm - 4.30pm. Out by 5pm, Maximum 70 guests
Elf pianist to play throughout lunch.
Hogmanay 4 course Dinner & Ceilidh
£60 per person
Available 31st December @ 7.30pm
Arrival: 7.30pm, Dine: 8pm, Carriages: 2am.
Includes entrance to our Hogmanay Ceilidh.
- CHRISTMAS MENU
- STARTERS
- Roast Parsnip & fennel soup with organic rye bread
- Salt & pepper squid with Asian slaw & dipping sauce
- Crispy duck salad with pickled vegetables & rhubarb dressing
- Sweet potato & red pepper kofte with chickpea mayonnaise
- MAINS
- Pastrami basted Turkey wrapped in smoked bacon with stuffing & chipolatas
- Traditional Scottish game pie
- Fillet of Sea Bass with fennel remoulade & red pepper crumbs
- Roasted Portobello mushrooms stuffed with spinach & spiced Halloumi with puy lentil & rosemary dressing
- DESSERTS
- Dark chocolate torte with salted caramel sauce & vanilla cream
- Christmas pudding with brandy custard
- Orange and stem ginger bread with poached pear
- Artisan cheddar with apple chutney & oatcakes
