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SLOANS ESTD. 1797, GLASGOW'S OLDEST BAR & RESTAURANT

MENUS & RESTAURANT

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  • CAKE SALON
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BISTRO

 
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  • STARTERS
  • Soup of the day £3.25
  • Aubergine parmigiana - baked aubergine layered with mozarella & tomato with crusty bread £4.75
  • Sloans Welsh Rarebit - Toast topped with a mature cheddar, beer & Worcester sauce £4.25
  • Add sautéed mushrooms or smoked bacon (+£1.00)
  • Spanish tortilla with garlic aioli - Classic Spanish Omelette with potato & onions £4.25
  • Add crayfish (+£1.00), chorizo or piccante peppers (+£1.00)
  • Lentil & Ham Hock Soup £3.25
  • Large £4.95
  • MAIN COURSE CLASSICS
  • Dalduff Farm’s scotch pie with chunky chips and beans £5.95
  • Hand-made Scotch Beef burger with baby gem, tomato, gherkin & skinny fries £8.95
  • Add cheese or bacon (+£0.50)
  • Sloans Legendary Macaroni Cheese with skinny fries £7.95
  • Extra toppings - natural smoked haddock or bacon and gruyère or parmesan and blush tomatoes or Mac of the month (+£1.50)
  • Fish and chunky chips with tartare sauce £8.95
  • Steak and Kelburn pie served with chunky chips and peas £8.45
  • Roast chicken with a BBQ rub, cajun skinny fries, lime and coriander salsa £8.95
  • Big Cullen Skink - Traditional soup of pale smoked haddock and leeks with crusty bread £7.45
  • Hog roast bap - roast pork belly with appleslaw, BBQ sauce and skinny fries £8.95
  • GASTRO CLASSICS
  • 10oz aged rib eye steak with chunky chips, peppercorn sauce & grilled tomatoes £14.95
  • Smoky carbonara - Fettucine with smoked bacon, garlic cream and smoked haddock topped with a soft fried egg £9.45
  • Italian pork meatloaf wrapped in smoked pancetta with napoli sauce and buttered polenta £9.45
  • Spanish fish stew - salmon, mussels, prawns and squid with chorizo & crusty bread £9.45
  • Moroccan flatbread - Merguez sausage, falafel and hummus with herb tabbouleh, sweet pepper relish and yoghurt £9.45
  • Ham hock and stornoway black pudding hash topped with two fried eggs £8.95
  • Fillet of hake with chorizo and white bean cassoulet with lemon aioli and olive oil crumbs £9.45
  • Chickpea, feta and beetroot kofte with Moroccan tomato sauce, flatbread and tzatziki £8.95
  • HUMMUS PLATES
  • ALL £4.75
  • Merguez sausage with red pepper and spring onion
  • Crispy squid with baby spinach and spring onion
  • Grilled vegetables with toasted pine nuts and coriander
  • SANDWICHES
  • SERVED ON ORGANIC TAPA BAKEHOUSE SEEDED ROLLS OR SOUP AND HALF SANDWICH - ALL £4.95
  • Feta cheese with beetroot, rocket & hummus
  • Cajun chicken & chorizo with jaelopeno & lime mayo
  • Mature cheddar with apple and ale chutney and baby gem lettuce
  • Tuna pesto with smokey red pepper & rocket
  • Cured Ayrshire ham with mature cheddar and mustard mayo
  • Double stuffed smoked bacon buttie with ketchup*
  • Add fried egg (+£l1.00)
  • * not available as a half sandwich with soup
  • GRILLED ITALIAN DELI SANDWICHES
  • SERVED WITH SKINNY FRIES - ALL £7.95
  • Tuscan garden veg - Roast aubergine, courgette, blush tomatoes, goat’s cheese and artichoke pesto
  • Roasted Roma chicken - Chicken breast, roast peppers, mozzarella, caramelised onions and roast garlic mayo
  • Italian cured meats - Proscuitto, Salami, mozzarella with blush tomatoes, rocket and pesto mayo
  • OMELETTES
  • Ham and gruyere cheese £7.45
  • Mushroom and cheddar £7.45
  • Smoked haddock and baby spinach £7.95
  • SALADS
  • Smoked mozzarella with artichoke, grilled peppers, breaded courgette with pesto dressing £8.45
  • Smoked mackerel, vegetable pickles, beetroot, fresh dill and horseradish £7.45
  • Honey spiced chicken with Turkish spoon salad dressed with lime yoghurt £7.45
  • Classic Caesar salad - baby gem, pancetta and anchovies. £8.45
  • Add chicken or crayfish (+£1.00)
  • SIDES
  • Olives and bread £2.75
  • Chunky chips £2.75
  • Skinny fries £2.75
  • Bread and butter £2.25
  • Green salad £3.75
  • Garlic mushrooms £3.45
  • Weegie fries (chips, cheese and gravy) £3.45
  • Double dipped onion rings £3.45
  • CHILDREN’S MENU
  • ALL MEALS £4.95 INCLUDING A SOFT DRINK
  • Macaroni cheese
  • Fish and chips
  • Tuna pasta
  • Burger and skinny fries
  • Kids ice cream £2.50
  • DESSERTS
  • Rocky road chocolate brownie with vanilla ice cream £4.45
  • Berry pavlova £4.25
  • Sticky toffee pudding with vanilla ice cream £4.45
  • Scottish cheeseplate £5.95
  • Caramel shortcake £2.25
  • With ice cream - £3.95
  • Sloan's Bar and Restaurant

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62 ARGYLL ARCADE, 108 ARGYLE STREET, GLASGOW, G2 8BG   T: 0141 221 8886  E: INFO@SLOANSGLASGOW.COM
OPEN MON-THU 11.30am - MIDNIGHT, FRI 11.30am - 1am, SAT 11am - 1am, SUN 11am - MIDNIGHT (FOOD FROM 11.30am ON SAT & SUN)

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